Glazed Banana Scones Recipe - Pumpkin 'N Spice (2024)

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These Banana Scones with Cinnamon Cream Cheese Glaze are crispy on the outside and tender on the inside. The scones are drizzled with a sweet glaze, which makes these treats perfect for breakfast, dessert, or a mid-morning snack!

Whenever I think of scones, my mind immediately goes to a small, artsy cafe in Paris, with a shot of espresso.And the funny thing is that I’ve never even been to Paris! Scones just remind me of a fancy baked good, kind of like a croissant.

I’ve had my fair share of scones, though. Whenever I see one in a bakery or coffee shop, I start debating on whether I should test it out.But scones can be tricky. Some are too dry, others are too crumbly, and some even lack flavor.

Of course, not all scones are like that, but since I’m not a fan of dry baked goods, I’m kind of picky about them.

Since I set my requirements for scones pretty high, I decide to make some myself. After all, what could be better than a homemade scone, right? And because I’m crazy about banana bread, I think you can see why I decided to make these Banana Bread Scones with Cinnamon Cream Cheese Glaze.

These glazed banana scones are crispy on the outside and tender on the inside. The scones are drizzled with a sweet glaze, which makes these treats perfect for breakfast, dessert, or a mid-morning snack!

And I’m not kidding when I say that these scones taste just like banana bread. In fact, when these were baking, the hubster walked in and immediately stated that his co-workers go crazy for my banana bread. Because, you know, his co-workers get to be the taste-testers of all my sweet treats!

Ingredients Needed for Banana Scones

These easy homemade scones have three components: the dough, the egg wash that’s brushed on just before baking, and the sweet cinnamon glaze.

For this banana scone recipe, you’ll need the following:

• All-purpose flour
• Salt
• Baking powder and baking soda
• Granulated sugar
• Cinnamon and nutmeg
• Unsalted butter
• Bananas
• Milk
• Vanilla Greek yogurt
• Egg
• Cream cheese
• Vanilla bean paste (or extract)
• Powdered sugar

How to Make Banana Scones

If the thought of making homemade scones scares you, I’m here to assure you that these are easy to make. After all, that’s what my recipes are all about!

1. You’ll start by mixing together the dry ingredients, followed by the wet ingredients, and then the combining the two.
2. I placed the dough into the freezer to chill for about 15 minutes, so that the scones were sure to bake up fluffy and beautiful.
3. Bake until golden on the outside, then set aside.
4. After the Banana Bread Scones have cooled, it’s time to make the irresistible Cinnamon Cream Cheese Glaze! Simply whisk together some softened cream cheese, powdered, sugar, milk, vanilla extract, and cinnamon.

I won’t tell if you sneak a spoonful (or three) of the sweet glaze before you frost the scones!

One bite of these Banana Bread Scones and your memories of the dry and flavorless kind will become a distant memory. Packed with a sweet banana flavor and soft texture, these scones will remind you of your favorite banana bread! The cream cheese glazes gives these scones the right amount of flavor, which results in an irresistible combination.

How to Store Scones

Unglazed scones can be stored at room temperature in an airtight container for up to 4 days, noting that they become stale over time. Once glazed, I recommend storing the banana scones in the fridge since the glaze contains dairy.

Do I Have to Use Greek Yogurt?

If you don’t have any vanilla Greek yogurt on hand, you can try using plain Greek yogurt, sour cream, or possibly even buttermilk. I haven’t tried using sour cream or buttermilk though, so I can’t speak to the results.

Tips for Making the Best Homemade Scones

• Make sure the butter is cold before cutting it into the flour. If the butter is too warm, it won’t form crumbs.
• I recommend using ripe, but not black, bananas for this recipe.
• Wait until the scones have mostly cooled off before adding the glaze, otherwise it’ll slide right off.

If you’re looking for the perfect treat to pair with your morning cup of coffee, reach for those bananas and whip up these easy and delicious homemade banana bread scones!

Looking for more easy scone recipes? I’ve got you covered!

• Mini Strawberry Orange Scones
• Pumpkin Scones with Maple Glaze
• Red Velvet Scones
• White Chocolate Peppermint Scones